I like Wendy Williams because the woman has no shame. On a recent episode, visited by The Fry Guy, Williams decided it would be a great idea to fry one of her wigs. The chef dips the whole lot of it in batter and then plops it into the fryer. The result is not a pretty sight; suffice to say, I won’t be serving fried wig at this year’s Thanksgiving dinner. If you ate it, you’d have the world’s biggest hairball, and nobody wants that. [ONTD]
Wendy Williams Deep Fries Her Wig
Posted Under: fried foods, recipes, tv shows, wendy williams, wigs
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